Motivation
Vietnamese restaurants make a coffee that is essentially espresso and condensed milk over ice. Making at home is pretty simple if you have a means of making espresso. I'm really just adding the recipe here because I can never remember the ratio of espresso grounds to water.
Ingredients
7g Espresso Coffee grounds
4.5oz Water
Method
Make espresso. While espresso is brewing pour condensed milk into a mug or glass. I don't usually measure (maybe 2 tbsp), obviously the more you add the lighter and sweeter the coffee will be.
Add hot espresso to mug or glass and stir to combine with condensed milk. Once combined, add ice cubes and serve.
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